The Food Market menu

Crab cake, shrimp salad, lettuce, tomato, bacon, potato bread, hand cut fries.

Little neck clams, crab claws, shrimp, mussels, local corn, potatoes, Old Bay sausage, Natty Boh, crusty buttered bread.

Smokey cheesy potatoes, bacon fat sour green beans, MD caramel tomato.

Parmesan risotto, charred zucchini, roasted cherry tomatoes, bacon soubise.

Small crab cake steak addition.

Crab cake, poached egg, English muffin, hollandaise, and breakfast potatoes.

Crab cake, poached eggs, English muffin, hollandaise, breakfast potatoes.

Crab cake, shrimp salad, lettuce, tomato, bacon, potato bread, and hand-cut fries.

Little neck clams, crab claws, shrimp, mussels, local corn, potatoes, Old Bay sausage, Natty Boh, and crusty buttered bread.

Blue catfish with smoky cheesy potatoes, bacon-fat sour green beans, and MD caramel tomato.

Mussels with bacon, leeks, champagne cream, garlic, and grilled bread.

Lobster mac and cheese, charred asparagus with sun-dried tomato gremolata, tartar

Crumbled bacon, lettuce, tomato, onion, Tillamook sharp cheddar, pickles, Slaughter House sauce, hand-cut fries

Best in these parts

Beer-cheese fondue