About Eloise
Eloise is a welcoming Berkeley restaurant focused on seasonally driven plates, artisanal drinks, and a relaxed, communal dining experience. The kitchen highlights thoughtful technique and bright, approachable flavors that celebrate Denver's local produce. Expect shareable dishes, a curated wine and cocktail program, and a vibe that feels both familiar and freshly inspired.
What to Order
Charred Carrot & Whipped Goat Cheese
Smoky-sweet charred carrots finished with lemony whipped goat cheese and crisp seeds—a simple dish with layered texture and bright acid.
Wood-Fired Whole Trout
Locally sourced trout roasted over embers, served with herb salsa verde and charred lemon for a rustic, vibrant centerpiece.
Mushroom Ragù Toast
A rich mix of wild mushrooms slow-cooked into a savory ragù, piled onto grilled bread and topped with shaved aged cheese for umami bliss.
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