Claudie menu

Basil Foam Cold, Bright - Drink it

Dijon Mustard Vinaigrette

Lemon Vinaigrette, Herb Symphony

Crispy Zucchini Blossom Tempura, White Balsamic Emulsion

Romesco Sauce Two Bites, Three If You Are Sharing

Tartare Sauce, Espelette Pepper Disappears First, Always.

Baby Arugula, Fresh Figs, Crispy Parmesan, Fig Vinaigrette

Burgundy, Garlic & Parsley Butter

Fig, Tomato, Basil Oil

Yellowfin Tuna, Green Bean, Fingerling Potato, Artichoke, Egg, Black Olive

Lemon Zest, EVOO, Basil

Pistachio Vinaigrette

Pommes Gaufrette

Lemon, Fennel, Fresh Tarragon

Mediterranean Condiments, Avocado, Mint Oil

Truffle-Balsamic Condiments Parmesan

West Coast & East Coast 1/2 dozen

Andaman Sea U 12 / 6 each

1.25lbs / 1 each

Oysters, Clams, Whole Lobster, Large Prawns, Branzino Carpaccio, Tuna Tartare

Spring Asparagus, Menton Lemon Oil, Espelette pepper

Carnaroli Rice, Parmigiano Reggiano

Paccheri, Parmigiano Reggiano, Chives, Shaved Fresh Black Truffle

Rigatoni Pasta, Lemon Cream, Caviar, Fennel

1.25lbs Maine Lobster, Bisque Sauce

Spring Pea Velouté, Preserved Lemon Purée

Tomato Marmalade, Olive, Basil Oil

Greece Sauce Vierge

France Sauce Vierge

Spain Sicilian Pistachio Vierge Sauce

Mediterranean Panko Crust, Parmigiano Reggiano, Extra Virgin Olive Oil

From Australia, Herb Crust, Smoked Eggplant Caviar