About Gaijin Sandos
Gaijin Sandos is a culinary gem in St. Claude, New Orleans, where the vibrant flavors of Japanese cuisine meet the heartwarming dishes of the South. Guests can expect a creative menu centered around artisanal sandos, each crafted with fresh, locally-sourced ingredients that highlight the unique blend of cultures. Whether you're seeking a quick bite or a place to unwind, Gaijin Sandos promises a memorable dining experience infused with local charm.
What to Order
Katsu Sando
A tender pork cutlet, breaded and fried to perfection, served in a soft milk bread with tangy tonkatsu sauce and crunchy cabbage.
Shrimp Po'Boy Sando
Featuring lightly battered Gulf shrimp, this sando combines traditional New Orleans flavors with a spicy mayo and fresh lettuce on fluffy bread.
Miso Maple Toast
A unique twist on breakfast, this dish offers toasted brioche topped with a sweet and savory miso maple glaze, finished with a sprinkle of sesame seeds.
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