Food & Coffee
Lightly salted
Potato chips, citrus-marinated olives
Trout · Spiced sardine · Spiced tuna, crispy sushi rice
Three cheeses
Three cured meats
Two cheeses, two cured meats
Sage chili oil, pepitas, warm pita
Burrata, tomato, basil, aged balsamic, sourdough
Little gem, frisée, romaine, champagne vinaigrette, Parmesan
Tuna, egg, potato, tomato, radish, Dijon vinaigrette
Two large croquetas, roasted piquillo sauce
Roasted potatoes, brava sauce
Roasted onions, tomato, red and green peppers, warm pita, tzatziki
Shrimp, garlic, olive oil, parsley, toasted bread
Red-wine-braised Wagyu, provolone, sourdough, au jus, pickle & chips
Oyster Bar
East Coast, West Coast and chef's selection oysters.
Tapas & Shared Plates
Ají amarillo, lime, shaved red onion, serrano and cilantro.
Choice of ham, salmon squid ink or mushroom.