About Umeko

JapaneseSpecial occasion

Tucked into the West Village, Umeko offers a focused, seasonally driven approach to Japanese-inspired cuisine served in an intimate, minimalist dining room. Expect carefully composed small plates and shareable dishes that prioritize texture and balance, paired with attentive service and a restrained beverage list. It's the kind of neighborhood destination that rewards repeat visits and curiosity about subtle technique and ingredient sourcing.

What to Order

Charred Miso Eggplant

Smoky, caramelized eggplant glazed with aged miso and finished with toasted sesame for a deeply savory starter.

Citrus-Cured Sashimi

Daily-fresh fish lightly cured in citrus and herbs, served with a clean soy emulsion to highlight pristine texture.

Duck Breast with Yuzu Kosho

Seared duck paired with a bright yuzu-kosho sauce and seasonal vegetables for a balanced, savory-sour bite.

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Umeko cover

Umeko

Opened January 2026
20 East 8th Street, New York, NY 10003
Unclaimed listing