About Osteria Ester
ItalianSpecial occasion
Osteria Ester channels the spirit of neighborhood Italian-American joints under the direction of Chef Michael Cooper, blending nostalgic red-sauce favorites with refined technique. The restaurant emphasizes comforting, shareable plates and an energetic, family-style dining experience. Open weeknights and launching weekend brunch soon, it’s a new local spot for both Sunday-dinner vibes and lively nights out.
What to Order
Sunday Gravy with Rigatoni
A slow-simmered tomato-and-meat sauce—rich, savory, and ladled over pillowy rigatoni for that classic family-table feel.
Crispy Eggplant Parm
Thinly sliced eggplant fried to golden crispness, layered with tangy tomato, melty mozzarella, and basil.
Lemon-Ricotta Fritelle
Light, zesty ricotta fritters with a citrus finish — a bright, shareable starter that balances the heavier mains.
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