Baked Goods
Rich, sweet, braided yeast bread beautifully marbled with a generous filling of dark chocolate and a hint of cinnamon. Topped with a crunchy streusel and sugar syrup glaze.
Soft and aromatic sweet dough, with a distinctive floral, citrusy and peppery flavor from ground cardamom. Folded and coiled with butter and spiced sugar.
An ode to the best summer fruit. Stewed fresh peaches, drop biscuit crumble.
Herby pie crust wrapped around a spicy jambalaya - andouille sausage, rice, trinity mix.
Classic chocolate chip with a hint of rich browned butter. Wonderfully addictive.
Chewy, spicy, with a crunch of raw sugar. Wonderfully addictive.
Hand laminated puff pastry filled with Heavy Metal Sausage Co. Mortadella, provolone cheese, and house olive tapenade.
Simple, moist crumb cake with a cinnamon streusel topping. Sometimes with a compote of local fruit, sometimes plain :)
(Friday & Saturday only) Parve/Dairy free
(Sunday only) Parve/Dairy free