Waltz Restaurant menu

3 cheeses, grapes, fig jam, seasonal fruit, honey roasted almonds, olives, wood fired bread

marinara, parmesan

prosciutto, melon, olive oil

Marinated Tomato, House Made Mozzarella, Basil, Aged Balsamic

romaine, parmesan, anchovy, rosemary croutons

mixed greens, dijon vinaigrette

3 oz Stuffed Maryland Crabs, Tartar Sauce

oven roasted cocktail sauce

calamari, shrimp, lemon, squash blossom, banana peppers

spicy crab vodka sauce

pesto, pine nut

mushroom, parmesan, sage

duck ragu, cured egg yolk

spicy and sweet sausage

crushed tomato, mozzarella di bufala, basil

guanciale, pecorino, potato, egg yolk

fontina, gorgonzola, mozzarella di bufala, parmesan

peperoni, soppressata, hot honey, onion agrodolce

smashed fingerling potatoes, roasted garlic, black pepper jus

tomato and caper vinaigrette

marinara, spaghetti