What to know
Cork and Crust opened to fill a simple craving: upscale, ingredient-forward pizza paired with a thoughtfully chosen wine program, right in the heart of North Oakland. The team envisioned a place where casual nights and special occasions feel equally welcome—where community tables hum and bottles are shared among friends. By focusing on excellent dough, seasonal toppings, and wines that complement every slice, the restaurant quickly became a neighborhood gathering spot with broad appeal.
