About Meat Moot Seattle
BBQGroup dinner
Meat Moot Seattle brings the drama and depth of Istanbul’s smoked-meat tradition to South Lake Union, plating slow-cooked brisket, ribs, and lamb infused with rich Middle Eastern spices. Expect warm hospitality and theatrical table-side presentations that turn a meal into an event. Ideal for groups, special occasions, and anyone craving intensely flavored, melt-in-your-mouth smokehouse fare.
What to Order
Slow-Smoked Brisket
Eight-hour smoked brisket, hand-sliced and lacquered in a tangy, spice-forward sauce for melt-in-your-mouth richness.
Signature Smoked Ribs
Fall-off-the-bone ribs glazed with a smoky-sweet Middle Eastern reduction and finished tableside for theatrical flair.
Herb-Rubbed Smoked Lamb
Tender lamb rubbed with Mediterranean herbs and slow-smoked until succulent, served with bright, zesty accompaniments.
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Meat Moot Seattle
Opened May 2024
1201 1st Ave, Seattle, WA 98101
Unclaimed listing