What’s new in Oakland
New openings, menu drops, dishes and local sourcing worth knowing about.
Grand Opening Bakery
Grand Opening Bakery in McClymonds pairs daily-baked artisan breads and globally inspired pastries made with local ingredients — think Lavender Honey Croissants, Matcha Green Tea Sourdough, and a Decadent Chocolate Hazelnut Tart. Cozy and community-focused, the shop also offers wide gluten-free and vegan choices and curated artisanal coffee pairings for perfect neighborhood gatherings.
Dave & Buster's Oakland
Located in Downtown Oakland, Dave & Buster's pairs a full-service bar and American comfort-food favorites—like double cheeseburgers, buffalo wings, and monster milkshakes—with an expansive arcade and attractions. Its spacious, party-friendly layout plus happy hour and game-time promotions make it a go-to spot for nights out, group events, and family fun.
jiams
Jiams in San Antonio, Oakland blends global flavors into inventive dishes—like Global Fusion Tacos and herb-infused risotto—paired with expertly crafted cocktails. Housed in a vibrant, cozy setting, it focuses on locally sourced ingredients and diverse menu options to suit many dietary preferences.
Tita Becca's
Tita Becca's in Downtown Oakland blends traditional and modern flavors into a seasonal, locally sourced menu highlighted by dishes like Spicy Tamarind Glazed Chicken and Roasted Vegetable Tostadas. With eclectic decor, craft cocktails, vegan and gluten-free options, and weekly live music, it's a warm, community-focused spot for casual dinners and lively gatherings.
La Perla Tapatia Cafe
In Allendale, Oakland, La Perla Tapatia Cafe serves authentic Mexican flavors crafted from family recipes and freshly made tortillas. The vibrant, cozy café highlights locally sourced ingredients and standout dishes like Tacos al Pastor, Enchiladas Verdes, and Chiles Rellenos.
Fungi Foods
Fungi Foods in Waverly, Oakland is a mushroom‑centric eatery that transforms locally sourced, seasonal ingredients into creative vegan-friendly and omnivore dishes like mushroom risotto, fungi tacos, and foraged fungi salad. Paired with crafted cocktails featuring foraged herbs and fungi, a cozy rustic‑modern atmosphere, and weekly tastings with local producers, it’s an inviting spot for adventurous food lovers and fungi enthusiasts.
Guatevibess
Guatevibess brings the vibrant flavors and colorful spirit of Guatemala to Elmhurst Park, Oakland, serving authentic dishes like pepián, tamales de elote, and ceviche de pescado made with locally sourced ingredients. With lively Guatemalan-inspired decor, signature Central American cocktails, and vegetarian/gluten-free options, it's a warm, community-focused spot perfect for family gatherings.
Sable Lounge
Sable Lounge is a chic Grand Lake destination in Oakland blending seasonal, locally-sourced small plates with an inventive artisanal cocktail program. With live music, lively outdoor seating, and a stylish atmosphere, it’s ideal for social evenings and tasting inventive takes on modern lounge cuisine.
Cajun Claws Seafood Boil House
Located in San Pablo Gateway, Cajun Claws Seafood Boil House serves authentic Cajun and Creole seafood boils—fresh, spice-forward, and tossed in signature house-made sauces. The lively, casual atmosphere and shareable, hands-on meals make it a perfect spot for groups, family gatherings, and anyone craving bold, festive seafood flavors.
FOB West
FOB West in Prescott, Oakland blends seasonal, locally sourced ingredients with inventive global flavors—think Korean BBQ tacos, Mediterranean quinoa bowls, and spicy mango-glazed salmon—paired with crafted cocktails and weekly live music. Its vibrant, welcoming atmosphere and plentiful vegetarian/vegan options make it a standout spot for creative, fresh dining.
Kohandazh Kabob & Bakery "Halal"
Kohandazh Kabob & Bakery brings authentic Halal flavors to East Peralta with kabobs grilled to perfection and traditional bread baked daily. Enjoy a warm, family-friendly atmosphere with a wide variety of vegetarian and meat options and catering available for special events.
La Cocinita Nica - Oakland
La Cocinita Nica in Oakland's Fairfax Business area offers authentic Nicaraguan flavors—think hearty gallo pinto, melty quesillo, and savory rondon—prepared with fresh, locally sourced ingredients. This cozy, eco-friendly spot welcomes vegans and vegetarians and is perfect for a warm, casual meal or sustainable takeout.
Nardi Restaurant
Nardi Restaurant in Oakland’s Pill Hill serves a cozy, seasonally driven menu that highlights fresh, locally sourced ingredients—featuring standouts like herb-crusted salmon, butternut squash risotto, and braised short ribs—paired with a thoughtfully curated wine list. Friendly service and unique weekly specials showcasing regional flavors make it an inviting choice for family meals or a relaxed evening out.
Teni East Kitchen
Teni East Kitchen on Piedmont Avenue serves a contemporary take on East African cuisine, blending bold spices and locally sourced ingredients into vibrant dishes like Jollof rice bowls, Suya skewers, and Kachumbari salad. The warm, inviting space offers vegetarian- and vegan-friendly options, making it a great spot for casual dining and gatherings.
Saints Smokehouse
Saints Smokehouse in Oakland's Civic Center specializes in expertly smoked meats and Southern-inspired flavors, pairing smoked brisket and pulled pork with a rotating craft beer and cocktail list. With locally sourced ingredients, vegetarian BBQ options, and weekly live music, it’s a laid-back spot for flavorful meals and lively evenings.
Proyecto Diaz Coffee
Proyecto Diaz Coffee serves thoughtfully roasted espresso and approachable specialty drinks in the heart of Downtown Oakland, perfect for remote work or slow mornings.
Smashville Burger
A Temescal destination for perfectly seared smash patties, crisp fries, and creamy shakes made with care and consistency.
Ate O'Clock
Family-run comfort cooking in McClymonds, serving soulful, made-from-scratch plates that feel like home.
Casa De Chocolates - Oakland
Artisanal, Latin-inflected chocolates made in small batches — from award-winning Mole to inventive flavors like Tapatio and Guayaba.
Highwire Coffee Roasters
Waverly's cozy corner cafe serving carefully crafted espresso, single-origin pours, and crowd-pleasing pastries in a relaxed setting.
Town Biscuits
A Waverly spot fusing Carolina biscuit tradition with California produce for bold breakfasts and soulful plates.
Hyphy Burger
A must-visit for Oaklanders craving perfectly smashed burgers, golden fries, creamy milkshakes, and mini donuts with attitude.
couchdate temescal
An Afro‑Indo hi‑fi tea shop and art gallery in Temescal where hand‑brewed chai meets vinyl, rare books and curated curios.
Honey & Pearl
A snug Oakland spot blending honey-forward accents and elevated, coastal-inspired plates in a warm, community-minded setting.
Ginger Indian Cuisine
A Fruitvale gem blending authentic Indian flavors with contemporary twists in a warm, intimate setting.
Bread Winners
Old Town's bakery-forward spot where house-made breads and thoughtful seasonal cooking anchor every plate.
Breakfast House
A lively all‑day breakfast spot in Coliseum Industrial serving comforting, ingredient-forward morning plates and robust coffee.
Almena's Creole Kitchen
Hearty, authentic Creolé fare served with warm hospitality in Oakland’s San Pablo Gateway.
Winky Dinky Dogs
Winky Dinky Dogs brings chef-driven hot dogs and inventive toppings to Temescal, perfect for casual bites and late-night cravings.
Olivia Coffee & Flower
Cozy Pill Hill spot serving Ganguel specialty coffee alongside seasonal blooms and handcrafted pastries.
Izakaya Shodai
A spirited izakaya in San Pablo Gateway where grilled skewers, inventive small plates, and an easygoing bar vibe fuel late-night community.
Flour + Water Pizza Shop
A modern West Coast pizza shop delivering crisp, ingredient-forward pies and speedy service in Waverly, Oakland.
Caffe Teatro
Small, family-owned coffee shop in Downtown Oakland serving bold daytime drinks and craveable sandwiches.
Quick Bite
Quick Bite in Downtown Oakland delivers creative fusion dishes made with fresh, locally sourced ingredients — from Spicy Asian Tacos to a hearty Savory Quinoa Bowl and a Classic Cheeseburger — all served quickly in a casual, welcoming atmosphere with rotating seasonal specials.