La Jetée
Harbor Point, Baltimore · Opened September 2025
La Jetée at a glance
About
- Harbor-front views
- Market-fresh seafood
- Shareable small plates
- Seasonal cocktail program
- Warm, unfussy service
La Jetée anchors Harbor Point with a contemporary coastal bistro that leans into seasonal seafood, bright local produce, and convivial service. The menu balances refined technique with relaxed, shareable plates suited to waterfront evenings. Expect wine-friendly pairings, craft cocktails, and sweeping views that turn every meal into an occasion.
What to Order
Chesapeake Blue Crab Toast
Sweet lump crab on toasted sourdough with lemon-herb aioli and a sprinkle of bright chives — pure, coastal comfort.
Charred Local Striped Bass
A crisp-skinned fillet served with braised fennel, preserved citrus and a light brown-butter vinaigrette that elevates the catch.
Smoked Corn & Poblano Risotto
Creamy Arborio studded with summer corn, roasted poblano, and a hint of smoke for a savory side that pairs with any seafood entrée.
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