Located at 500 Boylston Street, Cactus Back Bay pairs bold, refined modern North American cuisine with a striking interior of flowing woodwork and contemporary art. The chef-driven menu blends global inspiration and local ingredients into shareable plates, inventive entrees, and standout cocktails. Whether you’re dining in the high-energy lounge, a semi-private room, or the all-season patio, the vibe is polished, lively, and welcoming.