What’s new in Boston
New openings, menu drops, dishes and local sourcing worth knowing about.
Saltie Girl Boston
Back Bay seafood bar with raw bar towers, lobster rolls, oysters, and seafood dishes.
Row 34
Boston seafood restaurant focused on oysters, lobster rolls, clam chowder, and local-water seafood.
Union Oyster House
Historic Boston seafood restaurant with clam chowder, oysters, lobster rolls, and classic New England seafood.
Neptune Oyster
North End oyster bar with lobster rolls, Wellfleet clam chowder, oysters, and seafood dishes.
Everlasting Flow 川流不息
Everlasting Flow 川流不息 in Allston Village serves inventive global-fusion dishes—like Szechuan Spiced Tofu Tacos, Truffle Ramen, and Coconut Curry Risotto—made with seasonal, locally sourced ingredients. Pair the bold flavors with their signature cocktail menu in a warm, contemporary dining room for a memorable meal.
Presto Pasta
Nestled in Boston's historic North End, Presto Pasta serves homemade pasta and family-recipe sauces in a cozy, welcoming setting. Standout dishes include Fettuccine Alfredo, Pesto Primavera, and Classic Bolognese, and the menu offers vegan and gluten-free options.
Fluffy Fluffy Cafe
Fluffy Fluffy Cafe in Allston Village delights with whimsical, cloud-inspired decor and a cozy atmosphere, serving creative brunch dishes made from locally sourced ingredients. Try the signature Fluffy Pancake Stack, Savory Cloud Omelette, and specialty Fluffy Chai Latte—plus weekly community events that make it a favorite local hangout.
Daily Provisions - Seaport
Daily Provisions - Seaport is a casual eatery that specializes in elevated comfort food made with locally sourced ingredients, known for its outstanding breakfast options and artisanal baked goods.
Maple & Ash
Maple & Ash is a contemporary American steakhouse known for its luxurious dining experience, featuring high-quality ingredients and an extensive wine list.
Sugar's Hot Pizza & Subs
Sugar's Hot Pizza & Subs specializes in delicious pizzas and subs, offering a unique blend of flavors that captures the essence of the Seaport District.
Rosa y Marigold
Rosa y Marigold blends classic and contemporary flavors in Fenway with a seasonal, locally sourced menu highlighted by dishes like Mango Avocado Tartare and Spiced Grilled Fish Tacos. Vibrant tropical decor, craft cocktails inspired by global spices, and a cozy atmosphere make it perfect for lively gatherings or intimate dinners.
Foxglove Terrace
Foxglove Terrace in Allston Village pairs a seasonally driven menu of locally sourced ingredients with a charming outdoor terrace, craft cocktails and a curated wine list. With live music, vegetarian and vegan-friendly options, and signature dishes like Herb-Infused Grilled Chicken and Mushroom Risotto, it’s perfect for casual meals or special nights out.
Zebra Room
Located in Downtown Boston, Zebra Room offers a chic, modern dining experience pairing a seasonal, locally sourced menu with inventive craft cocktails and live music — highlights include the Zebra Spiced Risotto, Grilled Citrus Salmon, and the decadent Chocolate Zebra Mousse. With eclectic decor, private dining options, and a friendly, knowledgeable staff, it’s a great spot for both lively nights out and special events.
La Tavernetta
Tucked in East Boston, La Tavernetta offers rustic Italian charm and authentic flavors, featuring handmade pasta made daily and classic dishes like Fettuccine al Tartufo and Osso Buco. Pair your meal with selections from an extensive wine list and seasonal specials that highlight locally sourced ingredients for a warm, memorable dining experience.
Beyond Proof
Beyond Proof in Sumner, Boston is a chic, contemporary dining destination where inventive, globally inspired dishes—like Umami Fusion Tacos, Truffle-Infused Risotto, and the Choco-Lime Tart—showcase sustainably sourced local ingredients. Pair the boundary-pushing menu with creative cocktails in a stylish, inviting atmosphere for a memorable culinary experience.
Bambola! & The Girl Next Door
Bambola! & The Girl Next Door in Boston’s Seaport District offers a playful fusion of global flavors using seasonal, locally sourced ingredients, complemented by inventive cocktails and a charming modern-vintage dining room—ideal for relaxed waterfront dining.
JINJEE (진지)
JINJEE (진지) offers a unique dining experience with a fusion of traditional Korean flavors and modern culinary techniques, making it a standout in Allston Village.
Dalia
Dalia in South Boston offers a cozy, inviting atmosphere and a seasonally driven menu featuring standout dishes like Dalia's Signature Risotto, Grilled Citrus Salmon, and Maple Glazed Pork Belly. Pair inventive cocktails from talented mixologists with weekly live music for a memorable neighborhood dining experience.
BOSTON RAMEN
BOSTON RAMEN offers an authentic Japanese ramen experience in the heart of Back Bay, known for its rich broths and handmade noodles using traditional methods.
Paku Katsuya
Paku Katsuya brings authentic Japanese katsu to Downtown Boston, serving crisp breaded cutlets crafted from fresh, locally sourced ingredients alongside an extensive selection of sake. With a cozy, modern atmosphere and thoughtful vegetarian and gluten-free options, it's an ideal spot for casual dinners and adventurous comfort food.
CeCarré Pizza & Provisions
CeCarré Pizza & Provisions crafts inventive, artisanal pizzas using locally sourced ingredients in a warm, modern Back Bay setting, pairing standout pies like Truffle Mushroom and Spicy Pepperoni & Honey with a carefully curated selection of craft beers and wines. With vegan and gluten-free options available, it’s an ideal spot for creative pizza lovers and casual gatherings.
Willie’s
Tucked in the heart of Beacon Hill, Willie's delivers a cozy, intimate dining experience with a seasonally inspired menu built around locally sourced ingredients, craft cocktails, and a curated wine list. Artfully presented dishes—like the Signature Risotto and Herb-Crusted Salmon—paired with attentive, friendly service make it a standout spot for both special occasions and relaxed evenings.
Cafe Noodo
Cafe Noodo in Boston’s West End is a vibrant, noodle-focused eatery serving an eclectic menu that blends global flavors with fresh, locally sourced ingredients. Signature dishes like Spicy Garlic Ramen, Vegetable Pad Thai, and Miso Udon Stir Fry — along with vegan and gluten-free options — make it a casual, welcoming spot for diverse diners.
Nova Restaurant
Nova Restaurant in Downtown Boston pairs a seasonally inspired menu of locally sourced ingredients with craft cocktails and an extensive wine list, all served in elegant yet modern surroundings. Signature dishes like Seared Scallops, Herb-Crusted Rack of Lamb, and Chocolate Lava Cake make it a standout spot for both special occasions and elevated casual dining.
NOHRI
A Nikkei-focused spot in Chinatown where Japanese precision and Peruvian flavor produce razor-sharp hand rolls and seafood plates.
Retro Room
Retro Room blends vintage style with modern comfort cooking and inventive cocktails in the heart of Back Bay.
Flour Bakery + Cafe
A James Beard–led bakery bringing buttery pastries, gooey sticky buns, and craveable sandwiches to Mission Hill.
Viza Cafe
A warm, neighborhood café in Sumner serving seasonal, ingredient-led dishes that reward repeat visits.
Nakhon Southern Thai
Brighton’s Southern-style Thai spot serves aromatic, spice-forward curries and coastal favorites that balance heat, tang, and comfort.
Novo Lantern 燈火阑珊
A modern Chinese spot in South of Washington turning handmade dumplings, Sichuan heat, and wok-fired finesse into memorable, approachable meals.
First Watch
An award-winning Back Bay spot serving chef-driven breakfast, brunch, and lunch with seasonal ingredients and made-to-order favorites.
Si Cara-South Boston
A South Boston destination for charred-crust pizzas and a curated selection of natural wines served in a lively, neighborhood setting.
Growl Growl - New Style Hot Pot Bowls 新派麻辣烫
Downtown Boston’s Growl Growl serves bold, customizable hot pot bowls that blend Sichuan fire, Tokyo umami, and Southeast Asian soul.
Mizu Matcha
A Back Bay matcha bar blending traditional Japanese tea craft with contemporary desserts and seasonal small plates.
Molly Tea (Boston Chinatown)
Molly Tea brings crafted teas and shareable Asian-inspired bites to Boston’s Chinatown in a relaxed, contemporary setting.
Fuful Bakery
A Downtown Boston bakery-café marrying French baking precision with Asian flavors—perfect for inventive pastries and relaxed coffee breaks.
Ama at The Atlas
A thoughtful new Allston restaurant that elevates Nepali-inspired home cooking into inventive, ingredient-led tasting experiences.
Sando Table: Japanese Craft Sandwich
Sando Table offers a unique take on Japanese cuisine, specializing in gourmet sandwiches that blend traditional flavors with modern culinary techniques.
My Girl
An intimate Downtown spot serving thoughtful, crave-worthy plates and a friendly, sit-a-while atmosphere.
Aatma At Widowmaker
Chef Keith Sarasin’s Aatma fuses Indian comfort and street food with a Brighton taproom vibe for scratch-made, soulful meals.
Umami Crudo
Sister spot to Umami Omakase in Boston’s North End, offering inventive crudo and sushi-inspired plates that blend global flavors with immersive service.
Mesob Restaurant and Bar
Mesob Restaurant and Bar delivers authentic Ethiopian flavors with shareable platters and a warm, convivial atmosphere in South of Washington.
Namastay Boston
Vibrant, inventive Indian-inspired plates and lively neighborhood energy make this a must-visit in Fenway.
Beacon Hill Bakery | Charles St
Nestled on Charles Street in historic Beacon Hill, Beacon Hill Bakery | Charles St is a cozy neighborhood bakery known for its artisanal sourdough, seasonal fruit galettes, and rich chocolate chip cookies made from locally sourced ingredients. With daily-baked breads, a warm atmosphere, and a selection of gluten-free and vegan options, it’s a perfect stop for casual meet-ups or a sweet morning treat.
Burg & Shaw
A Downtown spot pairing perfectly seared smash burgers with authentic, slow‑marinated shawarma on exclusive toasted buns.
Perch
An intimate Boston tasting room offering evolving multi-course menus, chef showcases, and immersive culinary workshops.
Cactus Club Cafe
A stylish Back Bay destination serving chef-driven share plates and creative entrees from lunch to late night.
Acapella by X
An intimate Dorchester dining spot serving vibrant, shareable plates with a music‑infused atmosphere and neighborhood warmth.
Avra Estiatorio
Avra Estiatorio offers a taste of the Greek Mediterranean in a vibrant and elegant atmosphere, known for its fresh seafood and authentic dishes prepared with high-quality ingredients.
Novo Marketplace
Novo Marketplace is a unique culinary destination in Allston Village, featuring a diverse selection of local vendors and pop-up concepts that highlight fresh, seasonal ingredients and innovative dishes.
Gangnam Spice
Bold Korean street food in Sumner, serving halal fried chicken, house sauces, ttoekbokki, and kimchi fried rice to Jamaica Plain and Roxbury.
Calisto's
Calisto's in Shawmut, Boston offers an inventive, seasonally driven menu that spotlights locally sourced ingredients—featuring standouts like truffle mushroom risotto, house-made gnocchi, and citrus-glazed salmon. Enjoy creative cocktails and an extensive wine list in a stylish, welcoming dining room with outdoor seating, perfect for both casual nights and special occasions.