Mizu Matcha at a glance
About
- Ceremonial-grade matcha pours
- Artisanal matcha pastries
- Minimalist, calming interior
- Seasonal tea-forward menu
- Counter-side tea preparation
Mizu Matcha is a tea-forward spot in Back Bay that spotlights ceremonial-grade matcha across drinks, pastries, and small plates. The intimate, minimalist space frames meticulous tea preparation and inventive sweets that balance delicate umami with refined sweetness. It's a calm, modern take on Japanese tea culture made for sampling and lingering.
What to Order
Ceremonial Matcha Bowl
A frothy, single-origin matcha whisked to order—bright, vegetal, and perfectly balanced for sipping.
Matcha Mille-Feuille
Layers of crisp pastry and silky matcha custard for a textural, elegant take on a classic French-Japanese hybrid.
Yuzu-Matcha Tart
Tart yuzu curd with a subtle matcha overlay on a buttery crust, offering bright citrus lift against green tea depth.
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