Flour Bakery + Cafe
1144 Washington St, Boston, MA 02118 · Opened January 2026
Flour Bakery + Cafe at a glance
About
- James Beard Award–winning pastry leadership
- Buttery breakfast pastries & gooey sticky buns
- Soft, chewy signature cookies
- Made-to-order sandwiches, soups & salads
- Daily-baked pies and celebration cakes
Opened by Joanne Chang and her team, this Mission Hill outpost of a Boston institution blends bakery craft with everyday comfort. Expect soft, chewy cookies, luscious pies and cakes, and made-to-order sandwiches, soups, and salads prepared fresh each day. It’s a lively neighborhood spot where hospitality and high-quality baking meet.
What to Order
Sticky Bun
Warm, gooey, and impossibly tender—caramel-drizzled dough studded with nuts for a perfect morning indulgence.
Classic BLT
Generously layered with thick-cut bacon, crisp lettuce, and vine-ripe tomato on house-baked bread for a nostalgic, craveable sandwich.
Soft & Chewy Cookie
A pillowy, slightly underbaked center and buttery edges—available in fan-favorite flavors like chocolate chip and brown butter.
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