Tago menu

Tuna tossed in Chili Garlic Crunch and Yuzu, topped with Charred Pineapple on Fried Blue Corn Tortillas

Thinly Sliced Hamachi finished with Yuzu, Truffle Oil, and Serrano Peppers

Freshly shucked oysters finished with vibrant Aguachile

Red Fish and Shrimp tossed in Lime, Cucumber, and Jalapeño, served with Tortilla Chips

Creamy Avocado with Tomato, Cilantro, topped with Toasted Pepitas

Crispy Lobster topped with Shishito Créme, Cabbage, and Fresh Herbs

Smoked Pimentón Roasted Potatoes finished with Garlic Chili Aioli

Crispy Fried Cauliflower served with Jalapeño Crème

Crispy Calamari and Shrimp served with Jalapeño Crème and Sriracha Aioli

Chicken Tinga Quesadilla with Spinach Tortilla, served with Guacamole and Sour Cream

Grilled Marinated Lamb Chops served with Velvety Red Mole

Wood-Grilled American Wagyu (16oz) served with Roasted Potatoes and Smoked Mojo Verde

Marinated Carne Asada served with Calabrian Chili Rice, Slow-Cooked Black Beans, and Handmade Blue Corn Tortillas

Seared Snapper Filet topped with Mezcal Cream and Chili Oil, served with Calabrian Chili Rice

Grilled Shrimp in Diablo sauce, served with Calabrian Chili Rice, Slow-Cooked Black Beans, and Charred Pineapple Pico de Gallo

Feast of Grilled Shrimp, Lobster Tail, Lamb Chops, and Marinated Carne Asada, served with Calabrian Chili Rice, Slow-Cooked Black Beans, Guacamole, Charred Pineapple, Tomatillo Salsa, Pickled Onions, and Blue Corn Tortillas

Rigatoni tossed in Spicy Tomato Cream Sauce with Garlic Confit and Chili Flakes

Braised Short Ribs wrapped in Tortillas, Red Salsa, topped with Pickled Onions, served with Calabrian Chili Rice and Slow-Cooked Black Beans

Rice Infused with Calabrian Chili

Black Beans topped with Pico de Gallo

Golden Fries tossed with Truffle Oil and Parmesan

Fire-Roasted Seasonal Vegetables

Juicy Seasoned Shrimp Grilled with a Light Char

Tender Seasoned Chicken Grilled with a Light Char

Tender Butter-Poached Lobster Tail

Tres Leches Cake layered with Caramelized Bananas, finished with Whipped Cream

Golden Churros served with Whipped Cream, Fresh Strawberries, drizzled with Chocolate sauce

Ice Cream served with a Warm Cinnamon Pastry, drizzled with Chocolate Sauce