The Eagle Mass Ave menu

pulled chicken, spicy cheese sauce, smoked gouda & bleu cheese

pulled chicken, queso, black-eyed peas, tomatoes, corn, pickled peppers, scallions, bbq sauce, lemon thyme ranch

crispy pork, smoky bbq sauce, white bread, house pickles, lemon thyme ranch

corn, jalapeno, cheddar, comeback sauce

tossed in herbs with a side of aioli

stewed with ham hocks & bacon

creamy & a little tart

bacon & chicken broth

with herbed chicken gravy

with blackberry jam and honey butter

iron skillet corn bread with maple butter

with toasted mini marshmallows

five cheeses & garlic breadcrumbs

with house made pickled peppers

fried chicken breast, bacon, mixed greens, tomato, avocado relish, jalapeno honey mayo, rustic italian bread

fried chicken breast, cole slaw, spicy mayo, house pickles

three cheese, apricot preserves, granny smith apples, rustic bread

grilled chicken breast, romaine, pickle, havarti cheese, brioche bun

7oz brisket & chuck burger, pimento cheese, bacon, caramelized onion jam, lettuce, pickle

tuscan kale, apple, bourbon soaked raisins, cornbread croutons, sharp cheddar, cider vinaigrette

bacon, corn, green beans, tomatoes, black eyed peas, bleu cheese, toasted pecans, mixed greens, lemon thyme ranch

mixed greens, tomato, cucumber, radish, champagne vinaigrette

blackened shrimp, white cheddar grits, pickled peppers, andouille sausage, garlic breadcrumbs, New Orleans gravy

five cheeses, bbq pork burnt ends, crispy onions, lemon thyme ranch, served with Crystal hot sauce