About Crossroads Cantina
Crossroads Cantina brings sunlit, modern cantina fare to the heart of Kansas City's arts district, marrying classic Latin flavors with seasonal Midwestern produce. Expect bright, shareable plates—tacos, ceviches, and wood-fired items—alongside a restless cocktail program and a convivial atmosphere perfect for groups. The design-forward dining room and open energy make it an ideal stop for both pre-show nights and casual weekend gatherings.
What to Order
Smoky Short Rib Tacos
Tender, slow-braised short rib with charred scallion, pickled onion, and salsa verde on handmade tortillas.
Citrus-Cured Market Ceviche
Daily-caught fish cured in bright citrus with chile, avocado, and crisp tortilla shards for texture.
Wood-Fired Elote
Grilled corn slathered in crema, cotija, chile-lime, and a sprinkle of smoky paprika for a shareable kick.
