About Butcher & Thief
Located at The Bend in Rhodes Ranch, this neighborhood steakhouse from chef-restaurateur Cory Harwell elevates everyday dining with meticulous technique and warm hospitality. Expect high-quality cuts of steak, playful reinterpretations of classic plates, and a curated wine and cocktail program in a sleek, welcoming setting with a lively bar, private dining, and a roomy patio. It’s fine dining without the formality—perfect for celebrations, date nights, and relaxed neighborhood evenings.
What to Order
Dry‑Aged Ribeye
A perfectly marbled, dry‑aged ribeye seared to order and finished with a garlic-herb butter for intense, savory depth.
Steak Frites
Classic bistro-style NY strip paired with crisp, golden fries and a tangy house steak sauce—comfort elevated.
Charred Caesar with Anchovy Crisp
Smoky charred romaine tossed in a zippy Caesar dressing, crowned with a crunchy anchovy tuile for a playful twist.
More new restaurants in Las Vegas



