
What to know
Chef Ming Pu’s Taiwanese American restaurant TANA opened in the former Eiderdown space in Germantown.

Chef Ming Pu’s Taiwanese American restaurant TANA opened in the former Eiderdown space in Germantown.

New NuLu restaurant listed as opened in August 2026.

Modern kitchen and bar on Grinstead Drive.

House of Marigold’s NuLu dinner concept is expected in autumn 2026.

The Last Refuge in Louisville offers a warm, rustic dining experience showcasing seasonal, locally sourced cuisine — from smoked bourbon-glazed ribs to wild mushroom risotto — paired with craft cocktails, an extensive wine list, and live weekend music. With attentive service and vegetarian and gluten-free options, it’s a must-visit for fans of inventive regional flavors.

Conveyor-belt sushi and ramen planned for the East End.

An atmospheric Louisville sports pub known for hearty pub grub, an impressive beer selection, and a secret dining room behind a bookcase.