What’s new in Louisville
New openings, menu drops, dishes and local sourcing worth knowing about.
La Raíz Mexican Restaurant
Mexican restaurant project listed for East Main Street.
North of Bourbon
A Germantown favorite marrying New Orleans-inspired dishes with an impressive bourbon selection and welcoming Southern charm.
Proof On Main
Set inside the 21c Museum Hotel, Proof On Main pairs locally sourced Southern fare with contemporary artworks for a memorable Louisville dining experience.
Parlour Pizza + Pints
Pizza and craft beer concept opening a Highlands location at 2224 Dundee Road.
Garage Bar
A laid-back East Market spot known for inventive pizzas, refreshing cocktails, and a welcoming patio atmosphere.
Stelly's Sandwiches & Such
Sandwich shop on Logan Street.
Toku Revolving Sushi
Conveyor-belt sushi and ramen planned for the East End.
Mussel & Burger Bar
A lively downtown destination for creative burgers and American bistro fare served in stylish, social surroundings.
Hammerheads
A compact Germantown basement spot serving inventive pub fare — think duck-fat fries and bold sandwiches — with an approachable beer selection.
610 Magnolia
A prix-fixe dining destination in Old Louisville where inventive Southern flavors meet sleek, intimate design.
La Bodeguita De Mima
La Bodeguita De Mima brings authentic Cuban comfort to East Market with soulful cooking and vibrant hospitality.
The Last Refuge
The Last Refuge in Louisville offers a warm, rustic dining experience showcasing seasonal, locally sourced cuisine — from smoked bourbon-glazed ribs to wild mushroom risotto — paired with craft cocktails, an extensive wine list, and live weekend music. With attentive service and vegetarian and gluten-free options, it’s a must-visit for fans of inventive regional flavors.
Neat Bourbon Bar & Bottle Shop
Neat Bourbon Bar & Bottle Shop is a unique destination for bourbon enthusiasts, offering an extensive selection of fine bourbons and a cozy atmosphere perfect for tasting and learning about this iconic American spirit.
The Fat Lamb Modern Kitchen & Bar
Modern kitchen and bar on Grinstead Drive.
Cipollini
Italian restaurant in the Highlands.
Prado 264
Cuban-Italian restaurant in the Highlands.
Butchertown Grocery Bakery
A lively Butchertown staple for morning pastries, hearty sandwiches, and a thoughtfully curated wine & spirits retail selection.
Four Pegs — Jeffersontown
Texas-style carvery from Four Pegs planned for Jeffersontown.
Mayan Cafe
An authentic Mayan spot fusing ancient recipes and cooking methods with locally sourced produce in the East Market District.
Please & Thank You "MARK"
A NULU stalwart since 2011, MARK blends seasonal, market-driven cooking with relaxed downtown hospitality.
Watch Hill Proper
Watch Hill Proper is a modern American restaurant in Louisville, known for its seasonal dishes and a stylish, inviting atmosphere that emphasizes local ingredients.
Gralehaus
Daily brunch in a restored house offering locally sourced, scratch-made dishes and a serene garden patio.
The House of Marigold NuLu
House of Marigold’s NuLu dinner concept is expected in autumn 2026.
Feast BBQ
A first-come, first-serve BBQ institution in the East Market District, known for reliably excellent smoked meats and housemade sides.
Hell or High Water
An intimate, reservation-first cocktail lounge in Louisville's Central Business District offering carefully crafted drinks and small, chef-driven bites.
Holy Grale
Housed in a restored 1910 Presbyterian church, this Highlands destination pairs a global selection of draft beer with seasonal, farm-forward plates.
Royals Hot Chicken
East Market District spot serving Nashville-style hot chicken with house-made sides, dipping sauces, milkshakes, and a rotating local beer list.
Jack Fry's
An inviting Cherokee Triangle bistro that balances tried-and-true American classics with bright, seasonal plates sourced from the region.
Merle's Whiskey Kitchen
A vibrant downtown whiskey hall serving Southern comfort classics, signature bourbon bites, and live music steps from the KFC Yum! Center.
Bae's Bakery
Bakery and dessert cafe on Bardstown Road.
Doc Crow's Southern Smokehouse and Raw Bar
A historic Whiskey Row spot pairing house-smoked meats and daily seafood with an unrivaled bourbon collection in downtown Louisville.
Troll Pub Under the Bridge
An atmospheric Louisville sports pub known for hearty pub grub, an impressive beer selection, and a secret dining room behind a bookcase.
Craft House Pizza — Valley Station
Craft House Pizza plans a Valley Station location for November 2026.
Brisé
French-inspired bistro opening Sept. 16 in Norton Commons.
Against the Grain
A veteran craft brewery in Portland still pumping out inventive beers, can collabs, and contract-brewed goodness long after the kitchen closed.
Poco
Followed Louisville pop-up working toward a permanent home.
Web and Honey
Germantown deli and grab-and-go counter planned for Barret Avenue.
Purple Yum Bakery Cafe
Asian bakery cafe now open in East Louisville.
Moon Crust Cafe
New cafe now open at 1149 S. Shelby St.
Magnolia Bakery
Bakery and dessert spot listed for 620 E. Market St.
Beechmont Bakeshop
Bakery and cafe opening on Bluegrass Avenue.
The Exchange NuLu
New NuLu restaurant listed as opened in August 2026.
Sole
New downtown bar now open at 203 S. 5th St.
Mimi's Ethiopian Restaurant
Ethiopian restaurant now open on Bardstown Road.
bb.q Chicken Springhurst
Korean fried chicken chain now open in Springhurst.
TANA
Chef Ming Pu’s Taiwanese American restaurant in Germantown.
Franny's Seafood
A friendly Schnitzelburg spot serving classic New England seafood and wallet-friendly Happy Hour bites in a warm, inviting setting.
Jane
An East Market District gem serving refined, seasonal fare with bright flavors and an intimate atmosphere.
Murray's Creole Pub
A Deer Park favorite pairing classic pub fare with elevated French-Creole plates from James Beard–nominated Chef Lawrence Weeks.
Pasta Garage Italian Restaurant & Cafe
A NuLu favorite for fresh, handcrafted pasta and hearty Italian comfort food made from scratch.
Grale Goods
GRALE GOODS Bakery & Café brings freshly baked breads, pastries, and a sunny community hub to Germantown.