Menu highlights
Source-backed signature dishes and city-specific menu items.
Jerk Brisket
A Miami barbecue highlight combining smoked brisket with Caribbean-style heat.
Plantain Burnt Ends
A Caribbean-leaning barbecue side/specialty from Drinking Pig's Miami smokehouse style.
Slow-Smoked Ribs
A slow-smoked barbecue staple from the Coconut Grove smokehouse.
Caribbean-Inspired Sides
Island-flavored sides that support Drinking Pig's barbecue menu.