About 1033 Omakase
1033 Omakase offers an intimate, chef-driven tasting that celebrates the elegance of Japanese omakase through a restrained “less is more” philosophy. Seated at a 10-person counter, guests experience 14 meticulously sequenced courses crafted from the freshest seasonal ingredients and complemented by a curated sake and wine list. The result is a personal, interactive dining moment that feels like sharing a meal among friends while encountering refined culinary craft.
What to Order
Seasonal Nigiri Selection
A rotating flight of pristine, single-bite nigiri showcasing the day’s freshest fish and precise knife work.
Chawanmushi with Dashi Jelly
Silky steamed custard infused with umami dashi and topped with a shimmering seasonal jelly for contrast.
Charred Hamachi with Citrus Kosho
Lightly seared yellowtail finished with bright citrus kosho to balance richness and add a zesty kick.
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