About Chanta Casa de Empanadas - West Village
Opened November 1, 2025, Chanta Casa de Empanadas crafts small-batch, hand-pressed empanadas that balance traditional techniques with playful, contemporary flavors. The intimate space favors quick, friendly service and a rotating roster of savory and sweet fillings—perfect for a casual bite or a takeout picnic in the neighborhood. Expect flaky pastry, vibrant sauces, and a warm, neighborhood energy that feels unmistakably West Village.
What to Order
Classic Beef Empanada
Slow-braised beef with smoky paprika, caramelized onions, and a parsley chimichurri, wrapped in a golden, flaky crust.
Green Plantain & Queso Empanada
Creamy mashed green plantain and melted queso blanco deliver a savory, slightly sweet vegetarian take with a crisp finish.
Dulce de Leche Empanada
A buttery pastry filled with house caramel and a sprinkle of sea salt—simple, nostalgic, and utterly addictive.
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