About Jots
AmericanWork lunch
Housed in the historic Gunter Hotel, this modern American restaurant champions easygoing Texas hospitality without the fanfare. With a sunlit bar, an all-day evolving menu, and come-as-you-are service, the space feels like a neighborhood watering hole elevated by thoughtful ingredients and steady craft. It’s a timeless, unhurried place where local flavor and comfortable design meet.
What to Order
Charred Gulf Shrimp & Corn Succotash
Bright, buttery Gulf shrimp with sweet corn succotash and a hint of char for a coastal-Texas flourish.
Smoked Short Rib Hash
Slow-smoked short rib folded into crispy potatoes, topped with a runny egg — hearty, unfussy, and deeply savory.
Seasonal Market Salad
Crisp local greens, seasonal produce, and a punchy vinaigrette that changes with the harvest.
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