Mai Phat Buns
West Side, San Antonio · Opened October 2025
Mai Phat Buns at a glance
About
- Hoi An–style pho spice marinade
- Chicken sandwich, tenders & Vietnamese waffle
- Uncle Roger–seasoned hand-cut chips
- Asian-influenced veggie sides
- Family recipe from Mai & Phat Ho
Mai Phat Buns turns a family Hoi An recipe into an addictive fried chicken experience on San Antonio’s West Side. Using spices pulled from pho, hu tieu and other Vietnamese pantry staples, the chicken is bright, aromatic and craveable across sandwiches, tenders and a chicken-and-Vietnamese-waffle that doubles down on sweet-salty crunch. Expect casual, bold flavors and playful sides like Uncle Roger–seasoned hand-cut chips and Vietnamese Brussels sprouts.
What to Order
Hoi An Fried Chicken Sandwich
Crispy pho-spiced chicken, pickled veg and house sauce on a pillowy bun—bright, savory and utterly addictive.
Tenders with Uncle Roger Chips
Hand-breaded tenders marinated in the family spice blend, served with salty, umami-packed hand-cut chips.
Chicken & Vietnamese Waffle
Sweet-savory waffle paired with pho-spiced fried chicken for a crunchy, fragrant spin on a brunch classic.
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