Uzbegim
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Hayes Valley, San Francisco · Opened October 2025
Central Asian
Uzbegim at a glance
StatusNewly Opened
CuisineCentral Asian
NeighborhoodHayes Valley
CitySan Francisco, CA
OpenedOctober 2025
About
- Handcrafted Uzbeki flatbread
- Flaky samsa pastries
- Halal-focused menu
- Warm, communal dining
- Central Asian flavor profiles
Uzbegim brings the heart of Uzbek cooking to Hayes Valley with an emphasis on handcrafted flatbreads and savory samsa. The menu centers on traditional techniques and halal ingredients, offering a warm, communal dining experience. Expect rustic flavors, flaky pastry, and a neighborhood vibe that invites sharing.
What to Order
Uzbeki Flatbread (Non)
A pillowy, blistered flatbread baked until crisp at the edges — perfect for tearing and scooping rich stews or spiced dips.
Beef Samsa
Golden, flaky pastry stuffed with seasoned halal beef and onions, baked to a delicate crunch that hides a juicy, savory interior.
Lamb Plov
A fragrant pilaf of long-grain rice, tender halal lamb, carrots, and toasted spices — a comforting, celebratory Central Asian classic.
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