The Corner

Northgate, Seattle · Opened November 2025

The Corner at a glance

NeighborhoodNorthgate
CitySeattle, WA
OpenedNovember 2025

About

  • Signature Beef Wellington
  • Seasonal, produce-driven menu
  • Modern Australian flavors
  • Meticulous technique and execution
  • Bright, balanced plates

The Corner brings contemporary Australian cooking to Seattle’s Northgate with a seasonal, produce-driven menu that prioritizes clarity and craftsmanship. Dishes are colorful and balanced, spotlighting pristine ingredients and refined technique—most notably a signature Beef Wellington executed with precision and unwavering consistency. The dining room favors thoughtful restraint, letting clean flavors and careful composition lead every plate.

What to Order

Signature Beef Wellington

Individual fillet wrapped in a delicate puff, mushroom duxelles, and jus—precisely timed for a perfect medium-rare and immaculate balance.

Charred Tasmanian Sea Bass

Crisp skin over tender flesh, paired with seasonal greens and a bright fermented citrus vinaigrette.

Roasted Lamb Shoulder

Slow-roasted, herb-scented lamb with smoked root vegetables and a tangy native-herb sauce to cut the richness.

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