What to know
Ezio’s marks the long-anticipated Miami arrival of Brandon Hoy and Carlo Mirarchi, transplanting the creative spirit of Roberta’s into North Beach. Named for Mirarchi’s father, the restaurant balances familial warmth with a refined steak-and-seafood focus, marrying Italian tradition to local ingredients. Opening on the ground floor of the new 72 Park tower, Ezio’s aims to become a community anchor—an elegant, convivial place where slow hospitality and precise technique meet Miami energy.
