What to know
Born from a family history of feeding people—back when the owners ran Pun Pun Crepes across Thailand—Zen Me Noodles and Crepes opens in The Grove to share those same flavors with St. Louis. The restaurant centers on the owners’ father’s noodle recipes and their mother’s crepe expertise, offering bowls made to order alongside thin, crackling crepes for dessert. This is more than a menu transplant: it’s a cultural reunion, bringing a 1990s Thai street-crepe tradition into a modern American neighborhood and giving locals a new, comforting place to gather.
